Dessert Menu
Café - Coffee |
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Cappuccino Steamed milk, espresso, topped with whipped cream & cinnamon |
3.00 |
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Coffee – Café (Regular or Decaf) |
1.50 |
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Espresso (Regular or Decaf) |
1.50 |
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French Coffee – Café Francês Gran Marnier, steamed milk & espresso topped with whipped cream & cinnamon |
6.50 |
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Herbal Teas – Chá de Ervas Chamomile, Orange Pekoe, Mint, Green |
2.00 |
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Irish Coffee – Café Irlandês Irish Mist, Irish Whiskey, espresso & steamed milk |
6.50 |
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Italian Coffee – Café Italiano Amaretto, espresso & steamed milk topped with whipped cream & cinnamon |
6.50 |
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Jamaican Coffee – Café Jamaica Tia Maria, rum, espresso & steamed milk topped with whipped cream & cinnamon |
6.50 |
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Mexican Coffee – Café Mexicano Kahlua, steamed milk & espresso topped with whipped cream & Kahlua |
6.50 |
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Portuguese Coffee – Café Português Licor Beirão, Portuguese Brandy, steamed milk & espresso topped with whipped cream, Créme de Menthe & Grenadine |
6.50 |
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Spanish Coffee – Café Espanhol Licor 43, steamed milk & espresso topped with whipped cream & cinnamon |
6.50 |
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Tea – Chá (Regular or Decaf) |
1.50 |
Sobremesas - Desserts |
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AppleBerry Crisp Cake – Bolo de Maça com Mirtilos Fresh apples mixed with blueberries in a shortbread crust topped with streussel crumbs and caramel |
5.50 |
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Banana Chocolate Mousse Cake – Bolo de Chocolate Mousse com Banana Hidden beneath the hard chocolate shell of this dessert is a delicious combination of banana mousse, chocolate mousse and fresh bananas |
5.50 |
| Carmel Custard – Pudim Flan | 4.00 |
| Chocolate Mousse Pudding – Mousse de Chocolate | 4.00 |
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Dolce de Lêche – Doce de Leite Vanilla cake filled with dolce de lêche creme |
6.50 |
| NY Style Cheesecake – Torta de Queijo | 5.00 |
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Outrageous Chocolate Cake – Bolo de Chocolate com Chocolate Starts with three layers of chocolate cake filled with creamy chocolate fudge finished with outrageous old-fashioned chocolate icing and chocolate chips |
5.50 |
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Red Velvet Cake – Bolo de "Veludo Vermelho" Smooth as velvet! A rich, red, mild chocolate flavored cake topped with cream cheese frosting |
5.50 |
| Tartufo | 6.00 |
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Toasted Almond Creme Cake – Bolo de Amendoa Torrada Soaked Ladyfingers in Amaretto syrup layered with mascarpone cream and topped with amarettini cookies and roasted almonds |
5.50 |
Ice Cream |
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| Chocolate | 4.00 |
| Strawberry | 4.00 |
| Vanilla | 4.00 |
Sorbets |
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| Coconut | 6.00 |
| Lemon | 5.50 |
| Orange | 5.50 |
| Pineapple | 6.50 |
Please note: menu prices are subject to change without notice. |
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